We look forward to you joining us for an exclusive and private dinner with Cellar Door Manager Mitch at Chez Pierre, Nedlands on Friday, July 26th from 6:30 pm.

The four course menu, will be served with a selection of current and museum release Two Hands Wines, carefully selected to compliment the meal.

Only 24 seats available we strongly suggest booking straight away so as not to miss out on what will certainly be a great evening.

Chez Pierre Restaurant first opened in 2007 and has quickly become a sought after venue with our many loyal diners seeking traditional French cuisine and five star service. Pierre studied cookery at the Cordon Bleu in France and worked abroad during his training. Pierre’s Parents Jean-Daniel and Emily Ichallalene have run some of the finest Restaurants in Perth such as Hilite 33, Pierre’s Garden Restaurant and the Jolly Frog Restaurant in Mandurah. Pierre has continued in the family tradition with Chez Pierre Restaurant. Pierre now shares his passion for fine food and service through Chez Pierre Restaurant.